The driving motivation
bEhind our work is to
connect people with
food, place, & time.
Cooking with the seasons and aiming to source 100% of the food from local farms and vendors, Wheelhouse curates menus that honor the origins of the food and hone the creativity of our chefs. We enjoy the challenge of adapting to the atmosphere and guests of all different types of events, such as weddings, festivals, parties, graduations, fundraisers, and more.
Nearly 100% of the produce and over 90% of our meat, dairy, & grain we choose to serve to our guests is sourced from local farms.